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Strawberries & Cream Popsicles

No more store-bought popsicles this summer!

Instructions

  • Puree the sliced strawberries in a blender, add 2 tablespoons of syrup and strawberry fruit powder and blend until combined.

  • In a large bowl, combine the yoghurt, 2 tablespoons of syrup and the vanilla extract. Stir in the diced strawberries.

  • Fill the popsicle molds half way with strawberry puree and the other half with the yoghurt mixture. Place in the freezer overnight to set.

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