Back to Recipes

Rooibos Ice Pops

This recipe is a tea lovers dream come true!

Instructions

  • Place the rooibos tea and cold water in a bowl and leave to steep overnight.

  • Strain the tea, stir in the juice of half a lemon and the lime wedges. Pour the tea into your popsicle molds, place in the freezer for an hour, remove and carefully place a stick into each popsicle.

  • Return to the freezer and leave overnight.

Share this Post