Instructions

• Preheat the oven to 200C and line a baking tray with baking paper.

• Arrange the sprouts on to the baking paper and drizzle with olive oil or melted coconut oil. Sprinkle the pumpkin seeds, mixed herbs, salt and pepper on top.

• Toss the ingredients together, making sure the sprouts are coated.

• Place in the oven for 20 minutes or until the pumpkin seeds are roasted and the sprouts are cooked through.

• Serve warm with feta cheese.