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Roast Vegetable Fajitas 🥦

These roast veg fajitas are a flavoursome way of getting more veg in your diet!



  • In a jug, mix together the oil and fajita spice blend.


  • Prep the veg and place in a large mixing bowl. Pour over the seasoning and mix to coat.

  • Roast the veg in a preheated 200C oven for around 20 minutes, or until the vegetables have softened and browned.

  • Pack the veg into tortillas with some salsa or your favourite condiment, serve and enjoy!

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