Look how amazing the colour of this tea is! It’s equally as amazing tasting, don’t just take our word for it…
Back to Recipes
Pomegranate & Hibiscus Iced Tea
Instructions
-
Steep the hibiscus in the boiling water for 3 to 5 minutes, strain the tea, add the pomegranate juice, cold water and place in the fridge until chilled.
-
Serve with pomegranate seeds, ice and a fresh mint sprig.