You wont regret trying this delicious yet simple baked oatmeal recipe. Bake in a single baking dish or serve in miniature single serve dishes and get creative when adding the pear slices on top…
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Pear & Cinnamon Baked Oatmeal
Instructions
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Pre heat the oven to 190C and grease a baking dish with coconut oil (or use miniature baking dishes to make individual servings).
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In a mixing bowl, combine the oats, ground linseed, ginger and cinnamon.
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In a separate mixing bowl, whisk the oat milk, vanilla, honey and eggs together and combine the two mixtures together.
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Pour the mixture in to your prepared baking dishes, place the pear slices on top and scatter with linseeds. Drizzle extra honey or maple syrup on top if desired.
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Place in the oven for 25 minutes or until golden brown.