This flavour combo is simply delicious!
Place the elderflowers into a container that has an airtight lid. Add the sugar, citric acid then pour the boiling water on top and stir.
Leave to cool slightly before adding the strawberries, mix and press the strawberries against the sides of the container. Cover and leave for 3 days. Stirring twice a day.
Strain the tea into bottles, seal and store in a cool place. Serve with water or lemonade.