You’ll make these healthy vegan pancakes time and time again, and you can because they’re surprisingly healthy!
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Easy Vegan Pancakes
Instructions
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Blend the oats in a blender, blend until a flour consistency forms. Tip in the remaining pancake ingredients until a pancake batter forms.
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Heat a non-stick frying pan over a low - medium heat, add some of the batter, cook one side until bubbles appear then flip and cook until golden brown.
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Top with banana slices, dust with a little cinnamon and add a drizzle of agave nectar.