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Chinese Fakeaway: Stir Fry

Forget forking out lots of money when you can make this fantastic fakeaway recipe on a budget!


  • Cut the pork or chicken, cover with clingfilm and bash with a rolling pin then cut into strips.

  • Stir the five spice into the flour in a bowl and toss the meat into the mixture.

  • Heat a pan over a high heat with oil, add the meat and fry for 3 minutes or until cooked through and place on a plate.

  • Heat more oil in the pan, add the spring onions, ginger, garlic, beans, broccoli and pepper and stir fry for 3 minutes. Add four tablespoons of water and continue to cook.

  • Stir in the noodles and meat and cook until heated through. Season with soy sauce and some coriander. Serve with sesame seeds and coriander on top.

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