Liven up your warm drinks by adding some heat to your hot chocolate or mocha with our simple yet flavourful recipe.
Top tip! Lavish a little more attention on your hot chocolate – swap the microwave for the hob and gently warm your milk and water together whilst whisking away with a magic flat whist (one of those smaller, flatter whisks which looks a little like an old telephone cord (we’re old! Remember corded landlines…?) it’ll create you a smoother, creamier tasting hot chocolate!