Back to Recipes

Chickpea & Quinoa Burgers

Homemade vegan burgers that are healthy and easy to make… YES PLEASE!

Instructions

  • Preheat the oven to 175C, tip the kale, carrot and onion in to a food processor and combine.

  • Place in to a large mixing bowl a long with the remaining ingredients and mix.

  • Form the mixture in to burger shapes and add cooking oil to each side. Place on to a baking tray and cook until golden brown.

Share this Post