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Charcoal Tortillas

Try something new with these homemade tortillas and get creative with different colours…


  • Combine the flour, charcoal and salt in a bowl, mix in the oil and water to create the dough. Knead for a couple of minutes.

  • Divide the dough into 30g pieces, roll out into a thin circular shape and heat a frying pan until hot. Fry each tortilla for 30 seconds on each side, remove from the heat and pack with tortilla fillings.

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