Back to Recipes

Candied Pecan Festive Salad

A festive feast isn’t complete without a salad amongst all the nibbles!

Instructions

  • Combine the olive oil, shallots, garlic, mustard, vinegar and maple syrup in a bowl, whisk together and season with salt and pepper.

  • In a bowl, combine the greens, place apple slices and grapes on top, scatted with candied pecans and crumble blue or feta cheese on top. Finally drizzle with the salad dressing.

Share this Post