Have you heard the latest chocolatey trend? It’s ruby chocolate! We’ve made a vegan version so our plant-based pals can join in on the fun…
Soft, fluffy and oh so buttery blondies!
Join the pancake cereal trend but make it plant-based!
Celebrate Shrove Tuesday with these plant-based crepes!
Thanks to the magic of aquafaba these macarons are 100% plant-based (and 100% delicious!)
Cake soaked in a toffee-caramel sauce… What’s not to love?!
Mixed berry overnight oats are the secret to eating a healthy breakfast every morning!
You only need 3 simple ingredients to make your own chocolate fudge!
Once you start munching these cashew and cranberry biscuits you wont be able to stop they are THAT delicious!
Vanilla macarons decorated with a spooky twist!
Autumnal cupcakes need to be flavoured with this candy corn flavoured icing!
Let’s celebrate autumn and winter with pumpkin spice cake!