Create your own chocolate sandwiches at home this summer!
Creamy vanilla icing, fruity jam and fresh strawberries sandwiched between dairy free Victoria sponges, topped with strawberries and icing sugar!
Quick and easy vegan biscuits that everyone can enjoy!
You can’t tell that this lemon and poppy seed cake is 100% vegan!
The best of both worlds in one bake!
Experience the taste of summer with every bite of this plant based vanilla cheesecake!
Unbeatable gluten free brownies topped with peanut butter swirls!
A classic recipe that never gets old!
Creamy blueberry ice cream sandwiched in between homemade oat biscuits.
Don’t have an ice cream maker? Simply tip the mixture in to a container and leave in the freezer for five hours. Give the mixture a mix every half an …
This indulgent plantbased cake is made for occasions worth celebrating!
Dairy-free, decadent brownies, what’s not to love?!