Pumpkin & Pomegranate Salad

Georgia

The weather may be getting colder but that doesn’t mean you can’t continue to create vibrant and tasty salads. Try our pumpkin & pomegranate autumnal salad for a nutritional and …

Vegan Stuffed Butternut Squash

Georgia

We’ve stuffed butternut squash with our organic quinoa and organic cranberries in our vegan autumnal recipe.

Beef Goulash Soup

Georgia

Our comforting beef goulash soup can be made in one pan meaning it’s easy to make and creates a hearty and warming meal on a cold day.

Spooky Stuffed Peppers

Georgia

Try these simple pumpkin style stuffed peppers for a healthy snack or meal or even serve as delicious party food at a Halloween get together.

Mini Halloween Pot Pies

Georgia

Our Halloween pot pies are great if you’re looking for something impressive to serve when you host your Halloween party and they are simple to make. Perfect for the cold …

Vegan Spinach Pinwheels

Georgia

Our vegan pinwheel recipe is versatile, making it easy and fun to make! The filling can easily be changed to your favourite ingredients, sweet or savoury and you can adjust …

Vegetarian Chickpea & Spinach Stew

Georgia

Our vegetarian chickpea and spinach stew is just what you need to get you in the mood for the cold autumn and winter months approaching. This recipe is simple yet …

Pulled Beef Brisket

Georgia

Our pulled beef brisket is ideal inside tacos, bread rolls and warm wraps with coleslaw and barbecue sauce or simply place on top of baked potato or even add to …

Vegetarian Baked Stuffed Courgettes

Georgia

Our vegetarian stuffed courgettes are bursting with flavour and simple to make.  We’ve made ours with round courgettes but you can use any shape! This recipe also works well when …

Vegan Falafel

Georgia

Our vegan falafel are simple to make and great for stuffing into pitta wraps with some lettuce, avocado, tomato and cucumber for a quick lunch or dinner. They also make …

Courgette and Tomato Quiche

Georgia

This vegetable quiche is perfect for lunch in the summertime or even a light dinner served with a fresh salad. What we really like about this recipe is it’s not …