Forget chocolate…go on a wild garlic hunt this Easter!

 

Cook up our seasonal sweet potato gnocchi with crispy chestnuts and wild garlic.

Get the recipe

Get the kettle on!

 

A wonderfully British past-time, tea drinking has seen a huge resurgence recently, with so many new flavours to choose from. When the sun’s out, a refreshing lavender and Lemon Balm iced tea hits the spot.

Read our top tea tips!

JUSTINGREDIENTS

-BE CREATIVE –

ETHICAL. HEALTHY. NATURAL.

 

Find great new recipes, discover exciting flavours and learn more about your favourite ingredients.

Paneer Tikka Peppers

January 24, 2017

This dish actually arose by accident. I was intending to make paneer tikka kebabs: deliciously firm, bouncy cubes of Indian cheese marinated in a fragrant yoghurt tikka paste, threaded onto ... Read More

Crab spaghetti

January 24, 2017

Crab is one of my absolute favourite ingredients, but I don’t cook with it as often as I’d like, on account of it being quite expensive. If you’re a crab ... Read More

Christmas granola recipe

January 20, 2017

The Christmas breakfast is always a rather uncertain affair. How on earth can we precede that lunch with anything comparably decadent? Should we even be eating breakfast on the morning ... Read More

  • 1
  • 2
  • 3
  • 4